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15L 33LBS Electric Sausage Filler Stuffer Meat Maker Stainless Steel Vertical

$ 310.92

Availability: 61 in stock
  • Condition: New
  • Refund will be given as: Money Back
  • Item must be returned within: 30 Days
  • MPN: Does Not Apply
  • Type: Food Processor Parts
  • Restocking Fee: No
  • All returns accepted: Returns Accepted
  • Capacity: LuoYang
  • Return shipping will be paid by: Buyer
  • Country/Region of Manufacture: China
  • Brand: Unbranded

    Description

    Product Description:
    This 1
    5
    L (
    33
    LBS.) electric sausage stuffer combines all the advantages of the electric sausage stuffer in the market. Humanized design for a wonderful life. You can enjoy the f
    un of making and
    tasting gourmet sausage anytime. The electric sausage stuffer can be used for commercial or household Use. If you possess this electric sausage stuffer. Your family, friends or guests will enjoy delicious and fresh sausage. It also can produces great production for Supermarket, Meat Shop, Butcher Shop or Meat Lover use.
    The body is made from heavy duty, rust proof stainless steel making it durable. Four solid stainless steel bars form a sturdy frame that that won’t bend or bow under pressure. The machine has variable speed & high torque management system. If discover the piston plate moves down too fast or too slow, can press speed button to adjust the right speed. when the piston moves to the meat at the bottom of the barrel, the machine will stop automatically.
    Our gears and handle are using steel with phosphating coating to improve the gears corrosion resistance and lubricity. The gears can help you make sausage easy and efficient. Heavy-duty rubber gasket seals the cylinder to prevent leaks. Air Release Valve to reduce air from flowing into casings and meat bags ensuring a better final product. Foot pedal switch allow hand-free operation. One person can complete the whole process alone. Quick removable Barrel
    Operation Instruction:
    1. Put the pedal on dry ground.
    2. Turn on the switch "ON" , the sausage stuffer machine is energized.
    3. When the Black switch is turned to "UP", the piston plate will move to the top.
    4. Then take out the meat barrels, put the meat inside.
    5. Place meat barrels back on the fuselage.
    6. Turn Black switch to  "DOWN", then
    step on the
    foot pedal at the same time, the piston plate will move down.
    7.If the piston plate moves down too fast or too slow, can press speed knob to adjust the right speed.
    8.In the process of the enema, if you want to stop the piston to move down, just leave the feet away from the pedal.
    Product Features:
    Variable speed & high torque management system
    Food grade stainless steel stuffer body and cylinder tank
    All metal gears and piston rod to withstand great pressure
    Four stainless steel stuffing tubes meets different size requirements
    Food grade piston with O-Ring Seal to keep product from leaking up above the piston
    Air release valve to reduce air from flowing into casings and meat bags
    Controlled by foot pedal switch allow hand-free operation
    Quick removable Barrel design for easy cleaning
    Used widely in kitchens, restaurants and many food processing places
    Technical Data:
    Operation : Electric
    Capacity: 1
    5
    L (
    33
    LBS.)
    Material: Food grade stainless steel
    Voltage: 220V 50 to 60 HZ
    Motor Power:
    25
    W
    Funnels Size: 1
    9
    ,
    25
    , 3
    8
    ,
    42
    mm
    Machine Dimension:
    810*430*350
    mm
    Weight:
    31KG
    Package content:
    1 X 1
    5
    L Electric Sausage filler
    1 X Instruction Manual
    Product Images: